Sufganiyot (Jelly Donut)
The Flavor for Day 6 is Sufganiyot (Jelly Donut), featuring vanilla ice cream with donut croutons and a raspberry coulis swirl.
About the Flavor
This is our second year working with Sufganiyot, which is a round jelly donut popularly eaten around the world when celebrating Hanukkah. This year, you'll find our signature donut croutons throughout a vanilla ice cream with a tart raspberry coulis.
Allergens
Contains: Milk, Soy, Wheat, Egg
Ingredients
Ice Cream (Milk, Cream, Sugar, Whey Solids, Nonfat Dry Milk, Dextrose, Vanilla Extract, Soy Lecithin, Guar Gum, Xanthan Gum, Salt, Carrageenan); Donut Croutons (Doughnut (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Soybean Oil, Sugar. Contains 2% or Less of Each of the Following: Yeast, Soy Lecithin, Hydrogenated Soybean Oil, Monoand Diglycerides, Salt, Wheat Gluten, Monocalcium Phosphate, Dried Milk Powder, Cellulose Gum, Lecithin, Maltodextrin, Ascorbic Acid, Calcium Propionate (To Maintain Freshness), Sorbitan Monostearate, Tocopherols, Enzymes, Oat Fiber, Dried Egg Yolks), Glaze (Sugar, Water, Corn Starch, Palm Oil, Calcium Sulfate, Agar, Dextrose, Natural and Artificial Flavors, Salt, Disodium Phosphate, Locust Bean Gum], butter, salt, sugar), Raspberry Coulis (raspberries, sugar, fruit pectin, citric acid).