Ice cream pies are available for pre-order through 11/16 and can be picked up from Sugar Euphoria on 11/25 and 11/26. Pick-up instructions will be provided in advance of your pick-up.
Dark Chocolate Cranberry Pie
Dark chocolate ice cream made with Escazu chocolate in a house made chocolate cookie crust, topped with cranberry coulis and a torched vanilla meringue.
Contains: Milk, Wheat, Soy, Egg
Apple Caramel Gingersnap (V/GF)
Winter spiced vegan (pea milk) base in a house made Gingersnap cookie crust, topped with apple molasses (that’s when you cook apple cider down until it’s insanely flavorful) caramel and a vegan aquafaba based Italian meringue. (We can substitute leave off the meringue or substitute it for the standard meringue upon request.)
Contains: Soy, Coconut Oil, Pea Milk
