Big enough to share, small enough to have all yourself.
Cakes are made with a combination of ice cream, sauce, and cookie/cake fillings. They come topped with a generous heaping tower of our vanilla meringue and delicious decorative garnishes. Flavors rotate with dipping case offerings. You may see new flavors appear as we have extra ice cream in stock.
Each cake is about 4" in diameter and 4.5 inches tall with the addition of our meringue or vegan whipped cream (for vegan flavors). Choose from our available cakes or send us a custom order request at firstname.lastname@example.org if you don't see what you're looking for.
Cake Ordering Information
Currently, mini ice cream cakes require atwo business daylead time.
To order for pick up, please indicate your pick-up date and time when you place your order. If you’re going to be unable to pick up your cake on your scheduled pickup day, you can email us at email@example.com to let us know.
It's a good idea to bring a cooler bag and ice packs for transporting your cake. For especially long trips or hot days, you may want to bring dry ice. You can find dry ice at most Harris Teeter and Publix store locations (call before you go, because it evaporates quickly and sometimes they will be out of stock!)
To cut your cake, we suggest storing it in the fridge for 10 minutes first to get it tempered to the perfect softness. Cut with a large knife dipped in hot water. Wipe the cake after dipping in water and between slices for a clean cut. Store the remainder of your cake in its airtight container for 1-2 weeks.